I'm not surprised to hear about the presence of forever chemicals in cereal products across Europe

. It's a ticking time bomb for our health and environment. I mean, who doesn't love a bowl of Froot Loops or Corn Flakes every morning?

But seriously, 81.5% of samples containing TFA is just crazy! And it's not just cereals, pasta, croissants, cheese scones - what's next?
Governments need to step up and set some stricter safety limits for these chemicals ASAP

. I don't know about you guys, but the thought of being exposed to such toxic substances through food and water is just not okay

. And I'm all for banning PFAS pesticides altogether - it's time to switch to more sustainable farming practices

.
But here's the thing: even with urgent action, we might still be living in a world where these chemicals are present in our daily lives. It's not all doom and gloom, though. We can hold companies and governments accountable for their actions

, and demand better from them. And until then, let's just try to stay informed and take care of ourselves - after all, it's the least we can do for our own health

.