Tucked away in Monterey County lies Carmel-by-the-Sea, a quaint and enchanting village that embodies the essence of a fairytale. This European-esque haven is renowned for its culinary delights, wine cellars, art galleries, and picture-perfect architecture that transports visitors to a bygone era. As the holiday season approaches, Carmel-by-the-Sea transforms into a winter wonderland, with twinkling lights, festive ornaments, and vibrant poinsettias adorning its charming streets.
For those seeking an authentic Christmas Eve experience, Aubergine, a two-Michelin-starred restaurant located within L'Auberge Carmel, is the ultimate destination. On December 23-27, indulge in a sumptuous seven-course feast that showcases black truffle, caviar, Dover sole, and a mouth-watering 100-day dry-aged ribeye. Alternatively, Foray's festive dinner offers four decadent courses with an optional wine pairing, making it the perfect spot to toast the season.
If you prefer a more relaxed atmosphere, La Playa Hotel is an excellent choice for those seeking Pacific Ocean views and a secluded setting. Spend your evenings sipping Pinot Noir in the peaceful garden or visit Bud's bar, a recently restored gem that offers an unparalleled ambiance.
In essence, Carmel-by-the-Sea is a haven for those looking to escape the hustle and bustle of everyday life and immerse themselves in a world of tranquility and indulgence. With its mesmerizing landscapes, warm hospitality, and festive charm, this enchanting village promises an unforgettable holiday retreat that will leave you feeling merry and bright.
For those seeking an authentic Christmas Eve experience, Aubergine, a two-Michelin-starred restaurant located within L'Auberge Carmel, is the ultimate destination. On December 23-27, indulge in a sumptuous seven-course feast that showcases black truffle, caviar, Dover sole, and a mouth-watering 100-day dry-aged ribeye. Alternatively, Foray's festive dinner offers four decadent courses with an optional wine pairing, making it the perfect spot to toast the season.
If you prefer a more relaxed atmosphere, La Playa Hotel is an excellent choice for those seeking Pacific Ocean views and a secluded setting. Spend your evenings sipping Pinot Noir in the peaceful garden or visit Bud's bar, a recently restored gem that offers an unparalleled ambiance.
In essence, Carmel-by-the-Sea is a haven for those looking to escape the hustle and bustle of everyday life and immerse themselves in a world of tranquility and indulgence. With its mesmerizing landscapes, warm hospitality, and festive charm, this enchanting village promises an unforgettable holiday retreat that will leave you feeling merry and bright.
. But, I gotta say, the prices at those fancy restaurants are a bit steep even for me... Aubergine's 7-course menu is definitely a splurge, and I'm not sure if it's worth the hefty price tag 
. On the other hand, Foray's festive dinner does sound pretty appealing, especially with that optional wine pairing. And La Playa Hotel's Pacific views are calling my name 
. I think what really draws me to Carmel is its relaxed vibe and the fact that you can still find some hidden gems like Bud's bar. Overall, it sounds like a dreamy holiday escape, but I'm also excited to explore beyond the tourist traps 
I mean, who needs to travel all the way to Carmel-by-the-Sea just for a basic Christmas dinner? Like, seven courses of fancy food sounds overkill, especially if it's just gonna be 23 bucks per plate 
. And what's up with the wine pairing on top of that? It feels like they're trying to rip people off. 
. Give me a cozy Airbnb in a quiet neighborhood and a good bottle of wine, and I'm set! 
this place sounds like the ultimate winter wonderland getaway! a 7-course feast at Aubergine on christmas eve sounds like a dream come true 
and la playa hotel's garden is literally the coziest spot to sip pinot noir under the stars 
i've always wanted to visit carmel, can't wait to add it to my bucket list! 
. Wine, art, and good vibes for the win 
"
7 courses with black truffle and caviar? sounds like a fairytale come true 
! But what's really got me excited is trying all that amazing food 
I'm sold on that one too 
. Anyone else thinking of escaping the chaos for a little holiday R&R? 
. And don't even get me started on the prices at Aubergine... seven courses and a truffle-topped everything? 
that's just rich. I'd rather spend my holiday money on something more practical, like a decent wine pairing course or a cooking class where I can actually learn some new skills 
! Who wouldn't want a fairytale-like village with twinkling lights, festive decorations, and Pacific Ocean views? 
