Quick Fix for Sweet-Tooths: No-Bake Chocolate Almond Treats Are a Healthier Alternative
For those seeking a sweet treat without sacrificing nutritional value, these no-bake chocolate almond treats are the perfect solution. Made with basic ingredients readily available at home, they don't require any baking and add texture from oats, chocolate chips, and toasted coconut.
This diabetes-friendly snack is ideal for those looking to keep healthy options on hand throughout the week. The recipe consists of 24 servings, making it an excellent choice for families or large gatherings.
To get started, gather the following ingredients: sugar, almond milk, almond butter, vanilla extract, stevia powder, sea salt, protein powder, rolled oats, mini chocolate chips, and shredded toasted coconut.
First, combine sugar and almond milk in a small saucepan over medium heat, stirring occasionally. Once the mixture reaches a boil, remove it from the heat. Let it cool for 5 minutes before stirring in almond butter, vanilla extract, stevia powder, and salt.
Transfer the mixture to a large bowl, then add protein powder, oats, and mini chocolate chips. Mix everything together until well combined, using a spoon or your hands if necessary.
Using a tablespoon measure, shape the mixture into 24 heaping balls. Roll each ball through shredded coconut to lightly coat it, placing them on a baking sheet lined with waxed paper.
Once chilled for at least two hours, these no-bake chocolate almond treats are ready to enjoy. With only 88 calories per serving and minimal fat content, they're an excellent choice for those seeking a guilt-free dessert option.
Nutrition facts reveal that each treat contains 6 grams of fat, 2 grams of protein, 7 grams of carbohydrates, and 52 milligrams of sodium. The recipe also boasts diabetes-friendly credentials, making it an ideal snack to keep in the fridge for a quick energy boost throughout the week.
For those seeking a sweet treat without sacrificing nutritional value, these no-bake chocolate almond treats are the perfect solution. Made with basic ingredients readily available at home, they don't require any baking and add texture from oats, chocolate chips, and toasted coconut.
This diabetes-friendly snack is ideal for those looking to keep healthy options on hand throughout the week. The recipe consists of 24 servings, making it an excellent choice for families or large gatherings.
To get started, gather the following ingredients: sugar, almond milk, almond butter, vanilla extract, stevia powder, sea salt, protein powder, rolled oats, mini chocolate chips, and shredded toasted coconut.
First, combine sugar and almond milk in a small saucepan over medium heat, stirring occasionally. Once the mixture reaches a boil, remove it from the heat. Let it cool for 5 minutes before stirring in almond butter, vanilla extract, stevia powder, and salt.
Transfer the mixture to a large bowl, then add protein powder, oats, and mini chocolate chips. Mix everything together until well combined, using a spoon or your hands if necessary.
Using a tablespoon measure, shape the mixture into 24 heaping balls. Roll each ball through shredded coconut to lightly coat it, placing them on a baking sheet lined with waxed paper.
Once chilled for at least two hours, these no-bake chocolate almond treats are ready to enjoy. With only 88 calories per serving and minimal fat content, they're an excellent choice for those seeking a guilt-free dessert option.
Nutrition facts reveal that each treat contains 6 grams of fat, 2 grams of protein, 7 grams of carbohydrates, and 52 milligrams of sodium. The recipe also boasts diabetes-friendly credentials, making it an ideal snack to keep in the fridge for a quick energy boost throughout the week.