Sign up for the Feast newsletter: our free Guardian food email

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Join The Guardian's Weekly Feast Newsletter for a Dose of Seasonal Flair in Your Inbox.

Get ready to spice up your kitchen routine with the latest recipes and eating ideas from top chefs. Every week, you'll receive an email packed with mouth-watering content that will make you want to get cooking immediately.

From hearty stews to innovative salads, this newsletter promises to take your culinary journey to new heights. With The Guardian's expert guidance, you'll be well on your way to becoming a master chef in no time.

The best part? It's completely free and comes straight to your inbox. Whether you're a seasoned foodie or just starting out on your cooking adventure, this newsletter has something for everyone.

But before you sign up, make sure you know what to expect. Newsletters may contain ads, sponsored content, and links to partner charities - but don't worry, you'll always have control over the information that lands in your inbox.

So why not join The Guardian's culinary crew today? Simply click 'sign up' to get started, or you can create a guest account on theguardian.com if you're new to the world of newsletters. And with our easy-to-use interface and comprehensive privacy policy, there's nothing to lose - just great food to gain!
 
omg is this like newsletter thingy a thing now?! 🤔 i mean who doesn't love getting free recipes in their inbox?! but wait what about spam ads and stuff? how do they know we want that in our emails? 🤷‍♀️ also why do i need to sign up for something if its just gonna be free anyway? 🤑 can i just use my email provider's built-in newsletter thingy instead? 📧
 
🤩 I'm so down for a new cooking newsletter 🍳💕 The idea of getting mouth-watering recipes and eating ideas from top chefs straight into my inbox sounds like a dream come true 😋. Plus, it's free and all the good stuff is included, no hidden costs or anything shady 🙏. My only concern is that I don't want to get bombarded with ads, but The Guardian seems legit so fingers crossed 🤞. Can't wait to check out what The Guardian has in store for foodies like me 🍴👨‍🍳
 
Ugh I dont know why I even bother signing up for any more newsletters, my email is already overflowing with spam and junk 🤯📧... but I guess The Guardian does a good job, their recipes are always so inspiring and I love how they feature up-and-coming chefs who are killing the game in the kitchen 💥🍴. And yeah it's free which is a major plus, no need to shell out cash for some generic meal ideas 🤑. But at the same time, I'm not sure about all these ads and sponsored content, that just feels like more clutter on my already cluttered plate 🤯... still, if they can deliver on the foodie front, I'll take it 💪.
 
🤣 Ugh, a newsletter about cooking... who gets excited about that? It sounds like your grandma's email 😂. But I guess if you're into that sorta thing, The Guardian's Weekly Feast Newsletter might be worth checking out. Their recipes look decent and it's always nice to have some new ideas for dinner. And hey, free is always a win 🤑... as long as you don't mind the ads and sponsored content that'll probably clog up your inbox. Can't say I'm salivating at the thought of signing up just yet 💦.
 
I'm not sure about this newsletter thing 🤔... I mean, who needs another email in their inbox? I'm already flooded with spam and promotions. And what's the point of signing up for a free service that's basically just going to sell me stuff? 🤑 I need to be convinced that The Guardian is really sharing recipes from top chefs and not just promoting some other agenda. And what about all these ads and sponsored content? Is it really worth losing control over my inbox? 📦 I'll stick to my usual recipe sources, thanks 😊
 
Ugh I mean... 🤔 is this even a newsletter or just an ad for The Guardian? I sign up for something that says "free" but then I'm hit with ads and sponsored content. Can't we just get the recipes without all the extras? And what's with the generic phrase "you'll be well on your way to becoming a master chef"? Sounds like marketing speak to me 🤷‍♀️
 
I'm not sure why The Guardian is pushing this so hard... I mean, I love a good recipe as much as the next person 🍳, but an email every week can be overwhelming. Don't get me wrong, it sounds like they're offering some solid cooking ideas, but with so many other news sources out there and my inbox already pretty full, I'm not sure I want to add another thing to deal with 🤯.

Plus, isn't the whole point of a newsletter supposed to be that you can opt-out or take breaks whenever you need to? I get that they want to make some money, but do they really have to be so aggressive about it? Maybe just a few free recipes per month would be enough for me... 🤑
 
Ugh, sounds like another thing that's going to clog up my inbox 🙄... who needs ads and sponsored content in their cooking newsletter? and what's with the "master chef" claim? like we're all just supposed to magically become culinary experts once we get a weekly email from The Guardian 🤣... and I'm not even sure if they're going to deliver on the recipes, could be another bunch of overhyped foodie nonsense 😐
 
I'm totally stoked about this newsletter idea 🤩💡! Who doesn't love a good dose of foodie inspiration in their inbox? 😋 I've been struggling to come up with new recipe ideas lately, so this sounds like the perfect solution. The fact that it's free and comes from top chefs is just the icing on the cake 🍰👏. I'm also not worried about ads and whatnot - I'm sure The Guardian would never push anything on me that I wouldn't be interested in 🤝. Sign me up for a taste of this culinary goodness! 👌 #FoodieFun #TheGuardianNewsletter #SeasonalFlair
 
🍴 I'm all about trying new recipes, but sometimes it feels like cooking is just a chore 🤯. Having a dedicated newsletter like this sounds like just what I need – a little inspiration and motivation to get me started on the weekend 💪. Plus, who doesn't love free stuff? 😊 It's great that The Guardian's offering this as a service, and the fact that it's ad-free is a big plus for me 👍.
 
🍴 gotta say, I'm not sure about this one... free newsletter is cool and all, but I'm a bit wary of ads & sponsored content 🤔. don't get me wrong, it sounds like a tasty way to spice up your kitchen routine 😊, but how often will you be seeing those ads? also, isn't it weird that they're gonna track your info & send it to partner charities without you asking? I mean, I know The Guardian is trying to raise awareness, but can't they just opt out of all that and keep the newsletter ad-free? 🤷‍♀️
 
I don’t usually comment but... I think it’s kinda weird that they have ads in their newsletter 🤑. I mean, aren’t newsletters supposed to be all about sharing knowledge and stuff? Don’t get me wrong, the idea of getting new recipes every week sounds super cool 👌, but if there are going to be ads, I don’t know if I want my inbox to be flooded with that too 😐. Plus, what’s up with the partner charities? Like, I totally get the importance of giving back 🤗, but can’t they just have a separate link for that or something?
 
omg i cant wait 2 get my hands on dis newsletter lol 🤤🍰 1 in 5 ppl in uk cook less than once a week 📊 btw according 2 latest survey by youGov most popular meal in britain is chicken fajitas 🌯🍗 meanwhile, average UK resident eats around 40 kg of pasta per year 🥣👀 also, did u know that 1/3 of all food waste occurs at home? 🚮🤦‍♀️
 
I don’t usually comment but I think it’s kinda weird that they’re calling themselves The Guardian’s culinary crew... like, what does that even mean? 🤔 It sounds a bit too corporate for my taste. Can’t they just say they’re the cooking newsletter from The Guardian instead of trying to sound all fancy and exclusive? And btw, why do I always get those annoying ads in my emails anyway? 😩
 
🤯 I'm so sick of all these "foodie" newsletters taking over my inbox, but at the same time, this one actually looks kinda cool 🤔. Like, who doesn't love a good recipe or two? But seriously, it's free and from The Guardian, which is like, totally trustworthy right? 😊 I guess what I'm saying is, if you're a food enthusiast like me (aka an avid cook, but not super talented lol), then this could be the thing for you 🍰. Just don't expect me to start getting all excited about sending out newsletters to random strangers, 'cause let's be real, that's just a bit too much for me 💁‍♀️. Still, I might just sign up if they promise some epic recipe pics and vids... who am I kidding? I'm gonna sign up just because 🤗!
 
I'm not sure about this weekly feast newsletter... 🤔 I mean, I love a good recipe as much as the next person, but do we really need another email in our inboxes? It feels like we're already bombarded with notifications from social media and online shopping sites. And what's up with all these "expert guidance" promises? Can't they just share their recipes like normal people? 💁‍♀️ I'm also a bit skeptical about the ads and sponsored content - doesn't that kinda ruin the whole "master chef in no time" vibe? 🤑 Plus, it's free... sounds too good to be true. Can we trust that our info will actually stay private? 🤝
 
🍰 I'm all for getting more cooking inspiration in my life, but have you seen how long some of those recipes are? Like, are we really slogging through 10-step instructions every week? And what's with the partner charities - it sounds like a lot of extra noise. Not that I don't appreciate good causes and all 🤗, but can't they just stick to food news for once? Oh, and one more thing: how do we know those chefs aren't, you know, actually making some of that stuff up in the kitchen? Just saying... 👀
 
omg, i'm so down for this!!! 🤩 who doesn't love getting a dose of seasonal flair in their inbox? 🍴📦 the idea of getting new recipes and eating ideas from top chefs every week sounds like a game-changer. i've been meaning to try out more stews and salads, so this is just the push i needed! 🤗 plus, it's free, which is always a win in my book 💸. i'm def signing up for this newsletter ASAP, can't wait to see what all the fuss is about 😋
 
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