Wetherspoons Set to Sizzle Up Spanish Sky with New Airport Pub
Brewing up a fresh chapter in its European expansion, Wetherspoons is poised to open its first pub outside the UK and Ireland, targeting sun-kissed Britons making their way home from Alicante airport. The Castell de Santa Bàrbera pub will cater to holidaymakers and air travelers alike, offering an authentic taste of Spain's culinary delights alongside the chain's signature British fare.
Located within the airport's departure lounge, this pioneering outlet is set to serve alcohol from 6am daily, priming thirsty passengers for their return journey. The compact 93 sq metre (1,000 sq ft) space will boast a spacious external terrace where patrons can soak up the sun before boarding their flight.
A taste of Spain awaits, with garlic prawns and Spanish omelette joining the menu alongside classic British dishes like fry-ups, burgers, and pizzas. Wetherspoons' CEO Tim Martin is keen to emphasize that the airport pub will be a key gateway for holidaymakers returning home from Costa Blanca's popular tourist hotspot.
This bold foray into mainland Europe marks nearly a decade since Martin publicly voiced his support for Britain's decision to leave the EU. With over 800 pubs already under its belt, Wetherspoons is poised to expand its reach across the continent in the coming years.
While initial sales data suggests slowing growth, the company has maintained its metronomic ability to deliver rising revenues. As the newly built Castell de Santa Bàrbera pub prepares for liftoff, one thing is certain – Wetherspoons will be serving up a taste of British hospitality with a European twist, targeting sun-seekers and air travelers alike in their quest for the perfect pint or plateful on their return journey.
Brewing up a fresh chapter in its European expansion, Wetherspoons is poised to open its first pub outside the UK and Ireland, targeting sun-kissed Britons making their way home from Alicante airport. The Castell de Santa Bàrbera pub will cater to holidaymakers and air travelers alike, offering an authentic taste of Spain's culinary delights alongside the chain's signature British fare.
Located within the airport's departure lounge, this pioneering outlet is set to serve alcohol from 6am daily, priming thirsty passengers for their return journey. The compact 93 sq metre (1,000 sq ft) space will boast a spacious external terrace where patrons can soak up the sun before boarding their flight.
A taste of Spain awaits, with garlic prawns and Spanish omelette joining the menu alongside classic British dishes like fry-ups, burgers, and pizzas. Wetherspoons' CEO Tim Martin is keen to emphasize that the airport pub will be a key gateway for holidaymakers returning home from Costa Blanca's popular tourist hotspot.
This bold foray into mainland Europe marks nearly a decade since Martin publicly voiced his support for Britain's decision to leave the EU. With over 800 pubs already under its belt, Wetherspoons is poised to expand its reach across the continent in the coming years.
While initial sales data suggests slowing growth, the company has maintained its metronomic ability to deliver rising revenues. As the newly built Castell de Santa Bàrbera pub prepares for liftoff, one thing is certain – Wetherspoons will be serving up a taste of British hospitality with a European twist, targeting sun-seekers and air travelers alike in their quest for the perfect pint or plateful on their return journey.