Pork Chop Marinade Balsamic Vinegar – A Delicious And Easy Recipe

Balsamic Marinated Pork Chops on parchment paper Balsamic pork chops

Introduction

Are you looking for a delicious and easy recipe for your pork chops? Look no further than a balsamic vinegar marinade! Not only does balsamic vinegar add a sweet and tangy flavor to your pork chops, but it also helps to tenderize the meat. Here is a simple and flavorful recipe for pork chop marinade balsamic vinegar that you can try tonight!

Ingredients

To make this marinade, you will need the following ingredients:

  • 4 bone-in pork chops
  • 1/2 cup balsamic vinegar
  • 2 tablespoons olive oil
  • 2 tablespoons brown sugar
  • 1 tablespoon Dijon mustard
  • 1 teaspoon minced garlic
  • 1 teaspoon dried thyme
  • Salt and pepper to taste

Instructions

Here are the steps to make this delicious pork chop marinade balsamic vinegar:

  1. In a small bowl, whisk together the balsamic vinegar, olive oil, brown sugar, Dijon mustard, minced garlic, dried thyme, salt, and pepper.
  2. Place the pork chops in a large resealable plastic bag and pour the marinade over them. Seal the bag and toss to coat the pork chops evenly.
  3. Refrigerate the pork chops for at least 30 minutes or up to 8 hours to allow the flavors to develop.
  4. Preheat your grill to medium-high heat.
  5. Remove the pork chops from the marinade and discard the remaining marinade.
  6. Grill the pork chops for 5-6 minutes per side or until they are cooked through and reach an internal temperature of 145°F.
  7. Let the pork chops rest for 5 minutes before serving.

Tips

Here are a few tips to help you make the perfect pork chop marinade balsamic vinegar:

  • Use bone-in pork chops for the best flavor and juiciness.
  • Make sure to marinade the pork chops for at least 30 minutes, but preferably up to 8 hours.
  • Don’t overcook the pork chops – they should reach an internal temperature of 145°F but still be juicy and tender.
  • Serve the pork chops with your favorite sides, such as roasted vegetables or mashed potatoes.

Conclusion

Pork chop marinade balsamic vinegar is a delicious and easy recipe that you can make any night of the week. With just a few simple ingredients, you can create a flavorful and tender meal that your whole family will love. So why not give this recipe a try tonight and see for yourself how delicious it is!