Introduction
Who doesn’t love a good peanut butter cookie? It’s a classic dessert that never fails to satisfy your sweet tooth. However, some recipes require baking soda, which can be a hassle if you don’t have it on hand. In this article, we’ll be sharing a delicious and easy recipe for peanut butter cookies without baking soda.
Ingredients
To make peanut butter cookies without baking soda, you’ll need the following ingredients:
- 1 cup of peanut butter
- 1 cup of sugar
- 1 egg
- 1 teaspoon of vanilla extract
Step-by-Step Instructions
Now that you have all the ingredients, let’s get started with the recipe:
Step 1: Preheat Your Oven
Preheat your oven to 350°F (175°C) to make sure it’s ready to go when your cookie dough is.
Step 2: Mix the Ingredients
In a mixing bowl, combine the peanut butter, sugar, egg, and vanilla extract. Mix everything together until it forms a smooth dough.
Step 3: Form the Dough into Balls
Using your hands or a cookie scoop, form the dough into small balls. Place them on a baking sheet lined with parchment paper. Make sure to leave enough space between each cookie, as they will spread while baking.
Step 4: Flatten the Cookies
Using a fork, gently press down on each cookie ball to flatten it slightly. You can do this in a criss-cross pattern to create the classic peanut butter cookie look.
Step 5: Bake the Cookies
Place the baking sheet in the preheated oven and bake for 12-15 minutes, or until the edges of the cookies are golden brown.
Step 6: Cool and Enjoy!
When the cookies are done baking, remove them from the oven and let them cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely. Once they’re cooled, you can enjoy your delicious peanut butter cookies without baking soda!
Conclusion
Peanut butter cookies are a classic dessert that everyone loves. With this easy recipe, you can make them without the hassle of baking soda. Give it a try and let us know how they turn out!